Dortmunder Export
Dortmunder Export is an German Lager beer style. It typically presents as straw to deep gold. Sweet malt character should be low and should not be caramelly. Very low to low, derived from noble-type hops.
Notes: Traditionally, German-style Export beers were brewed to higher gravity/higher alcohol than domestic beers to promote longer shelf-life in export markets.
- ABV
- 5.1%-6.1%
- IBU
- 23-29
- OG
- 1.048-1.057
- FG
- 1.010-1.014
0%15%
0100
1.0001.120
1.0001.030
Alcohol & Bitterness
ABV:5.1%-6.1%
ABW:4.0%-4.8%
IBU:23-29
Perceived Bitterness:
Medium
Color & Appearance
Color:
Straw to deep goldSRM:3-6
EBC:6-12
Clarity:
Appearance should be clear. Chill haze should not be present
Gravity & Body
Original Gravity:1.048-1.057
Original Gravity °P:11.9-14
Final Gravity:1.010-1.014
Final Gravity °P:2.6-3.6
Body:
Medium
Flavor Profiles
Malt Profile:
Sweet malt character should be low and should not be caramelly
Hop Profile:
Very low to low, derived from noble-type hops.
Fermentation Character:
Fruity esters and diacetyl should not be present.
Style info provided entirely or in part by the Brewers Association beer style guidelines.
No beers have been reviewed in this style.