Irish Red Ale
Irish Red Ale is an Irish Ale beer style. It typically presents as copper-red to reddish-brown. Low to medium candy-like caramel malt sweetness should be present in flavor. A toasted malt character should be present and there may be a slight roast barley or roast malt presence. Not present to medium.
- ABV
- 4.0%-4.8%
- IBU
- 20-28
- OG
- 1.040-1.048
- FG
- 1.010-1.014
0%15%
0100
1.0001.120
1.0001.030
Alcohol & Bitterness
ABV:4.0%-4.8%
ABW:3.2%-3.8%
IBU:20-28
Perceived Bitterness:
Medium
Color & Appearance
SRM:11-18
EBC:22-36
Clarity:
Chill haze or yeast haze may be present at low levels
Gravity & Body
Original Gravity:1.040-1.048
Original Gravity °P:10-11.9
Final Gravity:1.010-1.014
Final Gravity °P:2.6-3.6
Body:
Medium
Flavor Profiles
Malt Profile:
Low to medium candy-like caramel malt sweetness should be present in flavor. A toasted malt character should be present and there may be a slight roast barley or roast malt presence.
Hop Profile:
Not present to medium
Fermentation Character:
Low level fruity esters are acceptable. Diacetyl is usually absent in these beers but may be present at very low levels.
Style info provided entirely or in part by the Brewers Association beer style guidelines.
No beers have been reviewed in this style.