English Brown Ale

English Brown Ale is an English Ale beer style. It typically presents as copper to dark brown. Roast malt may contribute to a biscuit or toasted aroma profile. Roast malt may contribute to the flavor profile. Malt profile can range from dry to sweet. Very low.

ABV
4.2%-6.0%
0%15%
IBU
12-25
0100
OG
1.040-1.050
1.0001.120
FG
1.008-1.014
1.0001.030

Alcohol & Bitterness

ABV:4.2%-6.0%
ABW:3.3%-4.7%
IBU:12-25
Perceived Bitterness:
Very low to low

Color & Appearance

SRM:12-24
EBC:24-48
Clarity:
Chill haze is acceptable at low temperatures

Gravity & Body

Original Gravity:1.040-1.050
Original Gravity °P:10-12.4
Final Gravity:1.008-1.014
Final Gravity °P:2.1-3.6
Body:
Medium

Flavor Profiles

Malt Profile:
Roast malt may contribute to a biscuit or toasted aroma profile. Roast malt may contribute to the flavor profile. Malt profile can range from dry to sweet.
Hop Profile:
Very low
Fermentation Character:
Low to medium-low level fruity esters are appropriate. Diacetyl is usually absent in these beers but may be present at very low levels.

Style info provided entirely or in part by the Brewers Association beer style guidelines.

No beers have been reviewed in this style.